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Showing posts from November, 2009

If I Was A Man

... i'd fix the broken ceiling, painted the whole house and throw away all the garbage. But I am a woman.

Fruit Enzyme

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Material: 3kg of raw kitchen waste (fruits and vegetables) 1kg of brown sugar (gula merah/kabung/nise/melaka) 10L of water (no need mineral water or deionized - pipe water will do) Preparation: Get a 15L container with cover and measure in the water. (Water level could get up to 3/4 full) Cut the raw kitchen waste into small size and dump into the water. (Now water level could get to 1" from full. Use a bigger size container if container becomes too full. The process needs air to complete and extra space will allow for good mixing later.) Dump the brown sugar into the mixture and mix. Cover the container and keep at cool and dry place. Open the container and stir the mix everyday to release built up gas and to propogate the process. After a good mix, close it and leave it until the next day. Repeat daily for the first 30 days. Leave the container closed for another 60 days. After the 3 months process filter off the residual solids from the liquid. Keep the liquid ready for use in ...